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Konditorei Buchwald
Рекомендують 29 місцевих жителів,
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The Buchwald family has been making Baumkuchen, a layered cake baked on a spit over an open flame, thinly glazed with apricot jam and covered in sugar icing or dark chocolate for more than 150 years.
A magic place for an excellent breakfast (caffè and cakes) on the Spree. The Buchwald family has been making Baumkuchen, a layered cake baked on a spit over an open flame, thinly glazed with apricot jam and covered in sugar icing or dark chocolate for more than 150 years.
If you're crawing a delicious piece of cake in an old granny-like location then this place might be for you. It's simple but very nice. And the perfect reward after a walk along the Spree river.
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Розташування
29 Bartningallee
Berlin, BE