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La Meunerie Urbaine
Рекомендують 11 місцевих жителів,
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Best bakery in the whole town! They grind their flour on the spot which makes their bread extra good! Must try the croissant too
Martin Falardeau of Villeray's Le Pain Dans Les Voiles is one of the city's best bakers with international recognition for his baguettes — now he's in NDG, doing croissants, millefeuilles, chocolatines, and more, out of a bright, modern space.
It has been awarded for two years in a row as the best baguette in Montreal, and- I have to say- I agree.
Best bread in Montréal. They make their own flour, and also have great pastries. A must!
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6151 Av de Monkland
Montréal, QC